Definitions of stum
n. - Unfermented grape juice or wine, often used to raise fermentation in dead or vapid wines; must. 2
n. - Wine revived by new fermentation, reulting from the admixture of must. 2
v. t. - To renew, as wine, by mixing must with it and raising a new fermentation. 2
The word "stum" uses 4 letters: M S T U.
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